Tan Cang Newport Seafood in Santa Ana is a culinary gem specializing in vibrant, authentic seafood dishes that celebrate both Vietnamese and Chinese flavors. The menu shines with highlights like the succulent Lobster with Black Bean Sauce and the aromatic Basil Clams, each bursting with layered, well-balanced spices. Their Fried Bean Curd and Peking Style Pork Chop offer satisfying textures and rich mouthfeel, while the Deep Fried Whole Fish and Steamed Whole Fish showcase the kitchen’s precise technique in elevating simple ingredients. Signature dishes such as Honey Walnut Shrimp, House Special Fried Noodle, and Crab with Garlic Salt & Pepper are expertly crafted to preserve freshness and enhance natural flavors. Vegetables stir-fried with oyster sauce provide a refreshing contrast to the hearty seafood. Customer praises, especially for the lobster and mussels, underline the quality and authenticity of every plate. Tan Cang Newport Seafood delivers a comforting yet sophisticated dining experience, perfect for those seeking memorable, bold, and heartfelt seafood cuisine near Little Saigon.